629
kcal
39g
Protein
8g
Carbs
48g
Fat
£2.52
Per Serving
⏱ Prep: 5 min
🛒 Ingredients
IngredientAmountCalories
Tinned Tuna (spring water) 1 tin 143.6 kcal
Avocado 1 avocado 323 kcal
Cucumber ¼ cucumber 10 kcal
Cherry Tomatoes 80g 16 kcal
Lemon ¼ lemon 4 kcal
Olive Oil 1 tbsp 132.6 kcal
👨‍🍳 Method
  1. 1Drain tuna and flake into a bowl.
  2. 2Halve avocado, remove stone, and cube or slice the flesh.
  3. 3Halve cucumber lengthways and slice. Halve cherry tomatoes.
  4. 4Arrange everything in a bowl.
  5. 5Drizzle olive oil and lemon juice over.
  6. 6Season well and serve — can be prepared ahead and kept refrigerated for 1-2 days.

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