Name: Spaghetti Bolognese
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 3 servings
Cuisine: British
Ingredients: 400g mince Lean Beef Mince (5%); 240g spaghetti Spaghetti; 1 onion Onions; 1 carrot Carrots; 2 cloves garlic Garlic; 1 tin tomatoes Tinned Tomatoes; 200g passata Passata; 1 tbsp olive oil Olive Oil

188

kcal

14g

Protein

24g

Carbs

Fat

£0.44

Per Serving

⏱ Prep: 10 min 🍳 Cook: 35 min 🍽 Serves 3

🛒 Ingredients

Ingredient	Amount	Calories
Lean Beef Mince (5%)	400g mince	182.6 kcal
Spaghetti	240g spaghetti	280 kcal
Onions	1 onion	18 kcal
Carrots	1 carrot	11.7 kcal
Garlic	2 cloves garlic	2 kcal
Tinned Tomatoes	1 tin tomatoes	24 kcal
Passata	200g passata	16 kcal
Olive Oil	1 tbsp olive oil	29.2 kcal

👨‍🍳 Method

1Brown 400g mince in a pan
2Add diced onion, carrots, and garlic
3Pour in passata and tinned tomatoes
4Simmer 25 mins
5Cook 240g spaghetti, serve topped with sauce

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