Name: Slow Cooker Chicken Chasseur
Prep time: 15 min
Cook time: 300 min
Total time: 315 min
Yield: 4 servings
Cuisine: British
Ingredients: 6 thighs Chicken Thighs; 250g Mushrooms; 2 medium Onions; 1.5 cloves Garlic; 1 tin Tinned Tomatoes; 250ml Chicken Stock; 2 tbsp Tomato Puree; 100ml White Wine (cooking); 2 leaves Bay Leaves; 1 sprig Fresh Rosemary; 1 tbsp Olive Oil

380

kcal

40g

Protein

Carbs

18g

Fat

£1.51

Per Serving

⏱ Prep: 15 min 🍳 Cook: 300 min 🍽 Serves 4

🛒 Ingredients

Ingredient	Amount	Calories
Chicken Thighs	6 thighs	1062 kcal
Mushrooms	250g	37.5 kcal
Onions	2 medium	54 kcal
Garlic	1.5 cloves	5.9 kcal
Tinned Tomatoes	1 tin	72 kcal
Chicken Stock	250ml	37.5 kcal
Tomato Puree	2 tbsp	32.8 kcal
White Wine (cooking)	100ml	72 kcal
Bay Leaves	2 leaves	7 kcal
Fresh Rosemary	1 sprig	6.6 kcal
Olive Oil	1 tbsp	132.6 kcal

👨‍🍳 Method

11. Season chicken thighs; place in the slow cooker with mushrooms, shallots and garlic.\n2. Add tinned tomatoes, chicken stock, tomato puree, white wine and bay leaves.\n3. Cook on LOW for 5 hours or HIGH for 3 hours until chicken is cooked through.\n4. Stir in fresh tarragon; serve with mashed potatoes or rice.

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