Lunch

Keto Greek Chicken Salad

Grilled chicken, fresh cucumber, cherry tomatoes, and mozzarella with a simple olive oil and lemon dressing.

KetoGluten Free
813
kcal
71g
Protein
9g
Carbs
53g
Fat
£3.04
Per Serving
⏱ Prep: 5 min 🍳 Cook: 15 min
🛒 Ingredients
IngredientAmountCalories
Chicken Breast 1 chicken breast 247.5 kcal
Cucumber ½ cucumber 15 kcal
Cherry Tomatoes 100g 20 kcal
Mozzarella (ball) 1 ball 350 kcal
Olive Oil 1.5 tbsp 176.8 kcal
Lemon ¼ lemon 4 kcal
👨‍🍳 Method
  1. 1Season chicken breast with salt, pepper, and a pinch of dried oregano.
  2. 2Pan-fry in olive oil over medium-high heat for 6-7 minutes each side until cooked through. Rest and slice.
  3. 3Slice cucumber and halve cherry tomatoes.
  4. 4Tear mozzarella into pieces.
  5. 5Arrange cucumber, tomatoes, and mozzarella on a plate. Top with sliced chicken.
  6. 6Drizzle with remaining olive oil and lemon juice. Season and serve.

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