Name: Garlic Prawn Linguine
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 2 servings
Cuisine: British
Ingredients: 200g prawns Prawns (frozen); 200g spaghetti Spaghetti; 15 tomatoes Cherry Tomatoes; 4 cloves garlic Garlic; 2 tbsp olive oil Olive Oil; 1 lemon Lemon

266

kcal

14g

Protein

38g

Carbs

Fat

£0.86

Per Serving

⏱ Prep: 5 min 🍳 Cook: 15 min 🍽 Serves 2

🛒 Ingredients

Ingredient	Amount	Calories
Prawns (frozen)	200g prawns	70 kcal
Spaghetti	200g spaghetti	350 kcal
Cherry Tomatoes	15 tomatoes	15 kcal
Garlic	4 cloves garlic	5.9 kcal
Olive Oil	2 tbsp olive oil	88.4 kcal
Lemon	1 lemon	3 kcal

👨‍🍳 Method

1Cook 200g spaghetti
2Sauté 4 cloves of minced garlic in olive oil on medium heat
3Add 200g prawns, cook 3-4 mins until pink
4Add halved cherry tomatoes, toss together
5Drain pasta, add to pan with a splash of pasta water
6Season with salt, pepper, and lemon

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