Breakfast

Full English Breakfast

Classic British fry-up with bacon, sausages, eggs, mushrooms, cherry tomatoes and wholemeal toast.

Standard
357
kcal
24g
Protein
15g
Carbs
23g
Fat
£0.96
Per Serving
⏱ Prep: 5 min 🍳 Cook: 15 min 🍽 Serves 2
🛒 Ingredients
IngredientAmountCalories
Pork Sausages 4 sausages 342.5 kcal
Bacon Medallions 4 rashers 120 kcal
Large Eggs (box of 10) 2 eggs 78.6 kcal
Mushrooms 150g 11.3 kcal
Cherry Tomatoes 100g 10 kcal
Wholemeal Bread 2 slices 89.6 kcal
Olive Oil 1 tbsp 44.2 kcal
Unsalted Butter 5g 18.6 kcal
👨‍🍳 Method
  1. 1Heat a large frying pan over medium-high heat with olive oil.
  2. 2Add sausages and cook for 10 minutes, turning regularly.
  3. 3After 5 minutes add bacon medallions to the pan.
  4. 4In a separate pan fry cherry tomatoes and mushrooms 4 minutes.
  5. 5Fry eggs to your liking in a little butter.
  6. 6Toast bread.
  7. 7Plate up everything and serve hot.

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