Breakfast

Banana Walnut Oat Porridge

Warming oat porridge with sliced banana, crushed walnuts and maple syrup — a comforting vegan breakfast.

StandardVegetarianVegan
657
kcal
13g
Protein
85g
Carbs
28g
Fat
£1.03
Per Serving
⏱ Prep: 2 min 🍳 Cook: 5 min
🛒 Ingredients
IngredientAmountCalories
Porridge Oats 60g 223.2 kcal
Oat Milk 250ml 110 kcal
Bananas 1 small banana 89 kcal
Walnuts 30g 196.2 kcal
Maple Syrup 1 tbsp 39 kcal
👨‍🍳 Method
  1. 1Combine oats and oat milk in a saucepan.
  2. 2Cook over medium heat for 4-5 minutes, stirring regularly, until thick and creamy.
  3. 3Slice banana.
  4. 4Pour porridge into a bowl. Top with banana slices, crushed walnuts, and a drizzle of maple syrup.
  5. 5Serve immediately.

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